Saleuri

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Saleuri

Saleuri:
100 gr unt
100 gr smantana
sare
faina cat cuprinde
1 ou
chimen, cascaval, branza, orice va trece prin cap

Se amesteca untul (la temperatura camerei e ok) cu smantana, sarea si faina. Se intinde foaia si se taie, se unge cu ou si deasupra se presara orice :) Se coace la foc mic aprox 15 min.

Multumesc Andreea

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